【Mexico】
Roast level: City (medium-dark roast)
Country of Origin: Mexico
Farm: Sierra Azul Growers Association
Refining method: Washed
Variety: Arabica
Flavors: Maple, Honey, Citrus, Kiwi
[Brazil]
Roast level: City (medium-dark roast)
Country of Origin: Brazil
Farm: Saint John Farm
Refining method: Natural
Variety: Red Catuai
Flavor: dark chocolate, nuts, caramel, raisins
[Guatemala]
Roast level: City (medium-dark roast)
Country of Origin: Guatemala
Producer: Feseg Cooperative
Refining method: Washed
Variety: Arabica, Caturra, Catuai, Bourbon
Flavor: Blueberry, citrus, nuts, herbs
[Nicaragua]
Roast level: City (medium-dark roast)
Country of Origin: Nicaragua
Producer: Prodecoop Producers Union
Refining method: Washed
Varieties: Arabica, Caturra, Catuai, Parainema, Typica, Catimor
Flavors: Peach, plum, caramel, cocoa nibs